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TFM’s Table: Lentil Feta Salad

by Raven Edwards | Photography by Dave Barfield Twenty-some-odd years ago, I went to pay a visit on some good friends of ours. I had met Alexa Kleinbard and Jimmy Roche when my husband was in art school, and always looked forward to our visits to their eclecti...

Anatomy of a Cheese Board

by Jessica Clark | Photography by Dave Barfield Meat and cheese have been featured together on everything from Wonder Bread to silver platters, but one thing is for sure: the pairing has been around a long time. It hasn’t been until recently, however, that...

Crab Salad Topped Fried Green Tomatoes

by Jessica Clark | Photography by Dave Barfield | Presented by Whole Foods If you’ve never had a f...

Secret Recipes

by Lori Zavada The men were usually huddled around a ball game on television or outside laughing ab...

Memorable Camp Vittles

Dad never was much of a cook when I was young and living at home. That was Mom’s job. However...

CHRISTMAS SMÖRGÅSBORD

By Brien R. Sörne A Swedish word derived from three other words: smör (butter), gås (goose) and b...

Karlberg’s Swedish Semlor

Associate editor Jackie Karlberg is a quarter Swedish, but married a 100 percent Swede. Each holiday...